Shandong Fambros Group, located in Fambros Industrial Park, Yanggu County, Liaocheng city, Shandong Province. It began to run in July, 2021, capacity: 120-150 tons poultry waste per day. In today’s fast-paced and competitive business environment, achieving long-term success requires adaptability, innovation, and strategic thinking. Shandong Fambros Group is a shining example of a company that
Shandong Huimin Feijia Feed Co.,Ltd. belongs to Shandong Zhongtian Food. Group is located in Huiming, county, Binzhou city, Shandong Province. It began to run in August2021capacity: 30tons poultry waste per day. In the agriculture and animal husbandry industry, the production of high-quality animal feed plays a vital role in ensuring the health and productivity of livestock. One company
Shuanghui Group is located in Luohe city Henan province, it began to run in February 2015, its capacity is 200 thousand birds chicken feather and 10T dead chicken per day. Shuanghui Group, a leading player in the food industry, presents a compelling display of successful case studies at various industry events and exhibitions. Their showcase
Slaughterhouses must have: 1. a room or enclosed space that is large enough and easily cleaned and disinfected for checking animals before slaughter; 2. a special room, which is easily cleaned and disinfected, exclusively for sick animals or suspicious animals; 3. the slaughter hall is large enough for stunning and bleeding which must be taken
Hygienic Requirements are very important to consider, few of most important Hygienic Requirements are: Absolute cleanliness must be mandatory for personnel, premises, equipment and tools. (a) Personnel must, in particular, wear clean work clothes and light-coloured headgear that can be washed easily. Personnel who slaughter animals and handle and handle meat must wash and disinfect their
Types of edible fats and oils The classification of edible fats and oils implies a division according to the origin of the feedstock and according to consistency: 1. According to the type of raw materials, fats are: – Animals (butter, animal fats – lard, fish); – Vegetable (from plant seeds, nuts and fruits); – Combined, obtained industrially from different raw materials (spreads,
Chilling and freezing birds is a practice commonly used in the food industry to preserve their freshness and extend their shelf life. By subjecting birds to low temperatures, the growth of bacteria and other microorganisms is slowed down, reducing the risk of spoilage. Recently, the demand for poultry meat has increased. There is a reconstruction of
